Sunflower Bakery & Cafe | Brunch Specials
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The Sunflower Bakery

Daily Specials

 

April 26, 2018

Soup of the Day

Pinto Bean

 

Cup $ 5.99 Bowl $ 7.79

 

Greek Yogurt & Granola

Homemade Granola, Fresh Fruit and Berries, Sliced Pineapple and

 Greek Yogurt

10.95

Biscuits and Strawberry Butter

Two Warm House made biscuits and strawberry butter

$ 3.99

Entrees

Corned Beef Hash

Tender Corned Beef Brisket tossed with Onions, Peppers and Potatoes. Topped with Two Poached Eggs and Chipotle Hollandaise Sauce. Served with Toast

$13.95

Barbacoa Omelet

 Three Egg Omelet filled with Slow Cooked brisket with Spicy Pico de Gallo and Garnish with Cilantro and Fresh Onions Served with breakfast Potatoes and Beans

$ 12.95

Pan Seared Red Snapper

Fresh Snapper Fillet Pan Seared and topped with Onions, Capers, Tomatoes and

Mushrooms. Served with Mashed Potatoes and Vegetable of the Day

$ 19.95

Grilled Salmon Wrap

Scottish Salmon, Lettuce, Tomatoes Apple Smoked Bacon and

Dill Sauce. Wrapped in a Flour Tortilla. Served with

French Fries and Coleslaw

$ 10.95

Carne Guisada

Tender Pork Chunks Simmered with Onions and Peppers in Red Chile Sauce Served

With Spanish Rice, Beans and Flour Tortillas

$ 11.95

Angel Hair & Bay Shrimp

Angel hair Tossed in Parmesan Cheese Sauce with

 Galveston bay shrimp, Served with Homemade Rustic Garlic Bread.

$ 12.95

Crispy Tacos

Crispy Tortilla Shells Filled with Peccadillo (Ground Beef, Potato and Carrots)

Served with Lettuce, Tomato, Avocado, Ranch Beans and Mexican Rice

$ 10.95