Sunflower Bakery & Cafe | Brunch Specials
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The Sunflower Bakery

Daily Specials


April 26, 2018

Soup of the Day

Pinto Bean


Cup $ 5.99 Bowl $ 7.79


Greek Yogurt & Granola

Homemade Granola, Fresh Fruit and Berries, Sliced Pineapple and

 Greek Yogurt


Biscuits and Strawberry Butter

Two Warm House made biscuits and strawberry butter

$ 3.99


Corned Beef Hash

Tender Corned Beef Brisket tossed with Onions, Peppers and Potatoes. Topped with Two Poached Eggs and Chipotle Hollandaise Sauce. Served with Toast


Barbacoa Omelet

 Three Egg Omelet filled with Slow Cooked brisket with Spicy Pico de Gallo and Garnish with Cilantro and Fresh Onions Served with breakfast Potatoes and Beans

$ 12.95

Pan Seared Red Snapper

Fresh Snapper Fillet Pan Seared and topped with Onions, Capers, Tomatoes and

Mushrooms. Served with Mashed Potatoes and Vegetable of the Day

$ 19.95

Grilled Salmon Wrap

Scottish Salmon, Lettuce, Tomatoes Apple Smoked Bacon and

Dill Sauce. Wrapped in a Flour Tortilla. Served with

French Fries and Coleslaw

$ 10.95

Carne Guisada

Tender Pork Chunks Simmered with Onions and Peppers in Red Chile Sauce Served

With Spanish Rice, Beans and Flour Tortillas

$ 11.95

Angel Hair & Bay Shrimp

Angel hair Tossed in Parmesan Cheese Sauce with

 Galveston bay shrimp, Served with Homemade Rustic Garlic Bread.

$ 12.95

Crispy Tacos

Crispy Tortilla Shells Filled with Peccadillo (Ground Beef, Potato and Carrots)

Served with Lettuce, Tomato, Avocado, Ranch Beans and Mexican Rice

$ 10.95